top of page
Mains
Honey soy glazed Cod fillet
served on a bed of bok choy and mange tout
Crispy Sea Bass fillet
with braised fennel and saffron sauce
Garlic plancha tiger prawns
with lobster ravioli and lobster bisque
Grilled tofu (vg)
with Asian stirred fried vegetables, black bean sauce
Roasted Corn-Fed Chicken Supreme
served with creamy wild mushroom sauce
Double Wagyu beef burger
baby gem lettuce, tomato, gherkins, streaky bacon, Monterey Jack, kewpie, brioche, onion rings, chips
Cajun Chicken Burger
baby gem lettuce, smashed avocado, cheese, tomato, onion rings, chips
Grilled Halloumi Burger (v)
roasted peppers, baby gem lettuce, tomato, sweet chilli, fries
bottom of page